• 1/2 cup Chubby’s Grillmaster
• 1 1/2 lb. lean ground beef
• 12 oz. cream style corn
• 12 oz. whole kernel corn
• 1 medium onion, diced
• 3 sweet potatoes, mashed

Pre heat oven to 400 degrees F.

Brown ground beef in a skillet until medium well, add onions and continue cooking until well done. Pour off fat and add Chubby’s Grillmaster to beef and onion mixture, mix well. In an ungreased casserole add beef mixture, corn and sweet potato in alternating layers top off with sweet potato.

Bake for 40 minutes serves 6 as a main course

                                                                     From Chubby’s Kitchen

• 2 Lbs. Lean hamburg (95%)
• 1 Lb. Lean ground pork (90%)
• 2 Medium onions, diced
• 1 large green pepper, diced
• 6 cloves garlic crushed (flattened)
• 3-28 Oz. cans diced tomatoes
• 1-28 Oz. can of tomato sauce
• 1 can of your favorite beer
• 1-16 Oz. bottle of Chubby’s Grillmaster, your choice!
• 1.5 ounces bakers chocolate
• 2 Tbsp. ground cumin
• 1 Tbsp. ground chipotle
• 1 Tbsp. ground red pepper (cayenne)
• 1 Tsp. garlic powder
• 1/2 Tsp. onion powder

Brown hamburg and pork together in a 20 quart stock pot. When meat is 3/4 cooked (pink in spots), add cumin, chipotle, red pepper, garlic powder and onion powder. Mix thoroughly until meat is done. Add garlic cloves, green pepper and onions, mix into meat well, add beer, bring to simmer, about 5 minutes. Add remaining ingredients, simmer for one hour. Serve with corn bread. 

May serve 8, Here at home this’ll only serve the four of us, but we do have big bowls !!

                                                               From Chubby’s Kitchen