• 2 Lbs. Lean hamburg (95%)
• 1 Lb. Lean ground pork (90%)
• 2 Medium onions, diced
• 1 large green pepper, diced
• 6 cloves garlic crushed (flattened)
• 3-28 Oz. cans diced tomatoes
• 1-28 Oz. can of tomato sauce
• 1 can of your favorite beer
• 1-16 Oz. bottle of Chubby’s Grillmaster, your choice!
• 1.5 ounces bakers chocolate
• 2 Tbsp. ground cumin
• 1 Tbsp. ground chipotle
• 1 Tbsp. ground red pepper (cayenne)
• 1 Tsp. garlic powder
• 1/2 Tsp. onion powder

Brown hamburg and pork together in a 20 quart stock pot. When meat is 3/4 cooked (pink in spots), add cumin, chipotle, red pepper, garlic powder and onion powder. Mix thoroughly until meat is done. Add garlic cloves, green pepper and onions, mix into meat well, add beer, bring to simmer, about 5 minutes. Add remaining ingredients, simmer for one hour. Serve with corn bread. 

May serve 8, Here at home this’ll only serve the four of us, but we do have big bowls !!

                                                               From Chubby’s Kitchen